We all love the convenience of a microwave, especially when hunger strikes and time is short. But if you’re aiming for restaurant-quality foods at home, the microwave can be your worst enemy. Certain dishes lose their flavor, texture, and even nutritional value when zapped, leaving you with a disappointing meal that’s a far cry from…
We’ve all been there—dinner ends, and a container of leftover roasted chicken or beef goes into the fridge. But how long can that cooked meat actually stay safe to eat? Eat it too late, and you risk foodborne illness; eat it too soon, and you waste money and flavor. This guide breaks down the science…
Have you ever sat down at a restaurant, scanned the menu, and been tempted by the “specials” board? You’re not alone—menu specials are designed to catch your eye and make you feel like you’re getting something unique or exclusive. But here’s a little secret: sometimes, those enticing specials are just yesterday’s leftovers dressed up with…
When people are trying to save money on their groceries, they usually focus on how they can get food for less money. This isn’t necessarily the only aspect that most people should focus on. There is a good chance that one area where you are wasting money is a tenancy to waste food. Here are…
The house next door to where I am house sitting has a large apricot tree in the back yard. As I was looking up into the tree at all of the lovely fruit, a squirrel casually sauntered by on the fence, hopped into the tree, grabbed one of the apricots and started eating away: What…
When it comes to grocery shopping and saving money, coupons aren't the only way to save. In fact, one of the the best way to cut down your food bill is to actually use all the food that you buy instead of throwing it out. This weekend I was reading “You're Broke Because You Want…