Shatel Huntley has a Bachelor's degree in Criminal Justice from Georgia State University. In her spare time, she works with special needs adults and travels the world. Her interests include traveling to off the beaten path destinations, shopping, couponing, and saving.
The holiday baking season is a joyous time, but it can also be a stressful one. As Christmas approaches, the baking aisle of the grocery store becomes a chaotic and crowded place. Popular, shelf-stable ingredients can sell out quickly, leaving you to make a last-minute dash to multiple stores. To avoid this holiday hassle, savvy…
The grocery store on a Friday afternoon is a chaotic place. The aisles are packed with shoppers who are stocking up for the weekend. While it may seem like a convenient time to shop, it is actually one of the worst. The huge crowds mean that the shelves are quickly picked over. The freshest and…
You are at the checkout in a store like Walmart or Target, buying a mix of groceries and maybe a new coffee maker or a television. The cashier or the self-checkout screen then asks a now-familiar question: “Would you like to add a two-year product protection plan for just a few dollars more?” This aggressive…
The grocery store has become a high-tech surveillance zone. Retailers are now using a sophisticated array of new technologies to watch, track, and analyze your every move from the moment you enter the parking lot until you leave. While the stated goal is to improve the shopping experience and to prevent theft, these technologies are…
A major food safety recall can be a death sentence for a brand. The news of a contamination outbreak can instantly destroy decades of consumer trust. Some companies never recover and are forced to go out of business. However, other brands seem to have a near-miraculous ability to survive even the most devastating recall and…
The color of a food product is a key part of its identity. We expect our orange soda to be bright orange and our mint chocolate chip ice cream to be green. When a company changes the color of a classic product without any warning, it can be a jarring experience. This change is often…
When the weather forecast calls for a major winter cold snap or a snowstorm, the grocery stores are instantly flooded with shoppers. People rush to stock up on the essentials they will need to be comfortable while they are stuck at home. In the frozen food aisle, this means that a specific set of vegetables,…
Shoppers in major metropolitan areas have noticed a frustrating and persistent shortage of a basic household staple: Ziploc bags and other resealable plastic baggies. While the problem is less severe in suburban and rural areas, the shelves in big-city grocery and convenience stores are often empty. This is not a sign of a new hoarding…
A coupon feels like a free ticket to save money. However, retailers design many coupons with a specific psychological goal in mind. They want to make you spend more money than you originally intended. These clever promotions are not about giving you a simple discount. They are a powerful tool to influence your behavior. They…
Grocery stores present an image of abundance, with shelves overflowing with perfect, fresh food. However, behind this carefully crafted image is a system that generates a staggering amount of food waste. From the loading dock to the checkout lane, the daily operations of a modern supermarket are filled with practices that lead to millions of…
A grocery store is a complex machine, and it requires constant investment in labor and maintenance to run properly. When a store is in financial trouble or is trying to cut costs, the signs of neglect can be seen everywhere. These red flags are a clear indication that the store’s management is cutting corners on…
You have been sitting at your table for what feels like an eternity, and there is no sign of your food. A long wait for your meal can be one of the most frustrating parts of dining out. While it can sometimes be the fault of a slow server, the delay is almost always caused…
You walk into a Sprouts or a Fresh Market, and the experience is immediately different from a traditional grocery store. The lighting is softer and the produce is beautifully arranged. The stores are smaller and less crowded. However, you will also notice a major difference at the checkout. These specialty grocers are significantly more expensive…
A major food contamination outbreak can destroy a brand’s reputation overnight. When a product links to a widespread illness, the company will issue a massive recall and pull it from every store shelf. After the headlines fade, however, these same products often make a quiet return to the market. The company rarely announces its comeback.…
You are walking through your local grocery store, and you see a familiar product with unfamiliar packaging. The label is primarily in a language you do not speak, like Spanish or French, with only a small sticker for the English information. This is a growing trend that can be confusing for many shoppers. This is…
The sticker shock in the grocery store snack aisle is real. Since 2020, a perfect storm of supply chain issues, poor harvests, and persistent inflation has hit the snack food industry especially hard. Consumers are now paying dramatically more for the same simple treats they enjoyed just a few years ago. While prices have risen…